We are open today, December 30, 2020, but we have only macarons to sell and nothing else—no small cakes, no croissants. The chef is working on orders today.
Tomorrow, December 31, New Year’s Eve, we will have croissants and petits gateaux (small cakes) and we will be open for people to pick up their cake and galette orders.
Friday and Saturday, January 1-2, 2021, we will be closed.
We will be open again on Sunday, January 3 and then we will return to our usual schedule (closed Mondays and Tuesdays, open Wednesday through Sunday).